Green Smoothie Bowl with Mandel Britta Granola
With the currently hot temperatures, you sometimes need a refreshment in the morning. Are you part of the Smoothiebowl team?
Preparation time: 10 minutes
For the base:
50g frozen spinach
80g frozen mango
100g frozen pineapple
10g nut butter (I use cashew)
Blend the ingredients for the bowl in a blender until smooth. Then put them in a bowl and top them with granola, fruit and nut butter.