Coconut porridge with Frida Coco Granola topping
Our coconut porridge recipe with crunchy granola topping is not only a dream for every coconut lover, but also the perfect energy booster for an active day. Grab your bowls and let's conjure up this culinary delight together! 💫🥣
Here is our simple recipe:
Preparation time: 15 min
Servings: 1
Ingredients:
Porridge:
25g oat flakes
1 teaspoon flaxseed
110ml coconut milk
10ml maple syrup
1 teaspoon flaxseed
110ml coconut milk
10ml maple syrup
As a topping:
1 tbsp cashew butter
1 passion fruit
20g Frida Coco Granola
Preparation:
Put all the ingredients for the porridge in a pot and heat over a low heat until the porridge has the desired consistency (if you like it more liquid, add more milk; if you like it thicker, add more oatmeal). Now pour the whole thing into a bowl and garnish with the toppings.
