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Granola, roasted muesli with rolled oats, is perfect for a crispy and delicious breakfast.
✓ handmade
✓ natural ingredients
✓ Vegan
✓ extremely crispy
✓ without nuts
✓ free of industrial sugar
A great start includes a great breakfast made from natural ingredients that will really get your taste buds going.
With this variety, we tried to focus more on the topic of regionality. Therefore, whenever possible, we use pumpkin seeds that are produced on the Lower Rhine (the pumpkins even grow here and are linden sold in Uedem). The quinoa used is grown in the beautiful Rhineland by the field heroes grown and packaged – also not that far away from us.
Natural pleasure for a good start to the dayThe Hafer Hans combines a good portion of oat flakes, puffed spelt, coconut chips, sunflower seeds, quinoa, tigernuts and pumpkin seeds. A fine note of sea salt paired with cinnamon gives it this incredibly good taste. . | ![]() |
![]() | Make your breakfast crispy!Kissed with naturally sweet maple syrup and coconut oil, it's gently oven roasted for that extra crunch. |
Creates a new breakfast experience for youGranola is the perfect ingredient to spice up your breakfast. You can enjoy it ideally together with yoghurt, quark, milk and fruit. But it is also wonderful as a topping for smoothie bowls, porridge, overnight oats or pancakes. You can find many suitable recipes on our blog . | ![]() |
ingredients and nutritional values
YOU ARE WHAT YOU EAT
Ingredients: 40% oat flakes , maple syrup, coconut oil, puffed spelled (type of wheat ), sunflower seeds, coconut chips, quinoa, pumpkin seeds, tiger nuts, sea salt and cinnamon.Nutritional values per 100g calorific value 2,154 kJ/517 kcal, fat 33g, of which saturated fatty acids 24g, carbohydrates 45g, of which sugar 16g, protein 8g, salt 1g
Note: May contain traces of peanuts, nuts, sesame, soy, sulfur dioxide (sulphites) and milk (lactose).
Allergens: see ingredients in bold.
Storage: dry, cool and dark.